Marourde is refreshing the world’s oldest drink by creating a gently sparkling, crisp and naturally gluten free mead (5.5% ABV). It has the subtle floral sweetness you’d expect from a honey based brew, balanced with a dry crisp edge that puts it on the civilised side of lager. Alongside our classic Yellow Label mead we also produce a hopped and an apple version. All of our meads are brewed and bottled by hand in Mereworth, Kent, revitalising a farm that has been in our family for over 250 years. Follow our story on, instagram (@marourde_mead) and facebook (@marourdemead).